Effect of partial root-zone drying on yield, yield components and water use efficiency of tomato (Solanum lycopersicum L) under conditions deficit irrigation

Document Type : Original Article

Authors

1 M.Sc. Student, Department of Agrotechnology, Ferdowsi University of Mashhad,

2 Department of Agronomy, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran.

3 Member of staff Ferdowsi University of Mashhad, Research Center for Plant Sciences

Abstract

Deficit irrigation is one of the limiting factors of crop production. An experiment in a split plot randomized complete block design with three replications on tomato in Ferdowsi University of Mashhad, Iran, during the 2018 cropping season. Treatments included; usual irrigation, fixed partial root-zone drying and alternative partial root-zone drying (main plot) and deficit irrigation100, 75, 50% irrigation requirement (sub plot). Effect irrigation methods and different levels of deficit irrigation had significant on number, weight, diameter, firmness, vitamin C and pH fruit. Maximum shoot dry weight of 153.96 g.plant-1, number of fruits per plant (58), number of fruits per square meter (163), single fruit weight 46.03 g, fruit diameter 98.48 mm, vitamin C 9.47 mg.gfw-1, fruit yield 4.46 kg.m-2 was observed in usual irrigation method. The highest amount of lycopene was 84.85 mg.gfw-1, fruit firmness 3.93 Kg.cm-2, pH 4.58, water use efficiency of 4.46 kg.m-3, 2 was observed in fixed partial root-zone drying irrigation. The results showed that the highest yield among irrigation methods, respectively in conventional irrigation method, ; usual irrigation, fixed partial root-zone drying and alternative partial root-zone drying and maximum water use efficiency in fixed partial root-zone drying irrigation method and 75% water requirement observed.

Keywords


منابع
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