احسانی،م و خالدی،ه. 1382. بهرهوری آب کشاورزی. انتشارات کمیته ملی آبیاری و زهکشی. 109 صفحه.
باغستانی،ع.ا و مهرابی بشرآبادی،ح. 1386. مفهوم آب مجازی و کاربرد آن در تعیین الگوی تجارت محصولات کشاورزی ایران. نهمین سمینار سراسری آبیاری و کاهش تبخیر، کرمان، بهمن ماه.
عربی،ا.، علیزاده،ا و محمدیان،ف. 1388. بررسی ردپای اکولوژیک آب در بخش کشاورزی در ایران. مجله آب و خاک، جلد 23، شماره 4، صفحات 1-15.
علیزاده،ا و کمالی،غ. 1387 . نیاز آبی گیاهان در ایران. مؤسسه چاپ و انتشارات آستان قدس رضوی، 227 صفحه.
میرئی،م و فرشی، ع.ا. 1382. چگونگی مصرف و بهرهوری آب در بخش کشاورزی. مجموعه مقالات یازدهمین همایش کمیته ملی آبیاری و زهکشی ایران، تهران 4-3 دی.
Aldaya,M.M., Allan,J.A. and Hoekstra,A.Y. 2010. Strategic importance of green water in international crop trade. Ecological Economics., 69: 887–894.
Aldaya,M.M., Santos,P.M and· Llamas,M.R. 2010. Incorporating the water footprint and virtual water into policy: Reflections from the mancha occidental region, Spain, Water Resour Manage., 24: 941–958.
Allan,J.A. 1993. Fortunately there are substitutes for water otherwise our hydro-political futures would be impossible, In: ODA, priorities for water resources allocation and management, ODA, London. pp. 13-26.
Allan,J.A. 1998. Virtual water: a strategic resource, Global solutions to regional deficits, Groundwater, 36(4): 545-546
Allan,J.A. 2003. Virtual water the water, food, and trade nexus useful concept or misleading metaphor. J. Water International., 28: 106–113.
Chapagain,A.K and Hoekstra,A.Y. 2004. Water footprints of nations, vols. 1 and 2. UNESCO-IHE Value of Water Research Report Series No. 16. Available online at
www.waterfootprint.org, accessed 24 January 2007.
Chapagain,A.K and Hoekstra,A.Y. 2008. The global component of freshwater demand and supply: an assessment of virtual water flows between nations as a result of trade in agricultural and industrial products, Water International, 33 (1): 19–32.
Chapagain,A.K., Hoekstra,A.Y and Savenije,H.G. 2005. Water saving through international trade of agricultural products. Hydrol. and Earth Sys. Sci. Discuss., 2: 2219-2251.
Chapagain,A.K., Hoekstra,A.Y and Savenije,H.H.G. 2006. Water saving through international trade of agricultural products. J. Hydrol. Earth. Syst. Sci., 10: 455–468.
Fraiture,C., Cai,X., Amarasinghe,U., Rosegrant,M and Molden,D. 2004. Does international cereal trade save water? The impact of virtual water trade on global water use. Comprehensive Assessment Research Report 4, Colombo, Sri Lanka, Comprehensive Assessment Secretariat.
Hoekstra,A.Y.(Ed.) 2003. Virtual water trade: processing of the international expert meeting on virtual water trade, Value of the Water Research Report Series, No. 12, UNESCO-IHE, Delft, the Netherlands, P, 248.
Hoekstra,A.Y and Chapagain,A.K. 2008. Globalization of water: Sharing the planet's freshwater resources, Blackwell Publishing, Oxford, UK.
Hoekstra,A.Y and Hung,P.Q. 2002. Virtual water trade: a quantification of virtual water flows between nations in relation to international crop trade. Value of Water Research Report Series No. 11, UNESCO-IHE Institute for Water Education, Delft, The Netherlands, pp. 25-47.
Hoekstra,A.Y., Chapagain,A.K., Aldaya,M.M and Mekonnen,M.M. 2009. Water footprint manual, State of the art, Web
www.waterfootprint.org, pp. 131.
Renault,D. 2003. Value of virtual water in food: Principles and virtues. In: Virtual water trade: Proceedings of the International Expert Meeting on Virtual Water Trade, Value of Water Research Report Series No. 12, UNESCO-IHE, Delft, The Netherlands.
Warner,J. 2003. Virtual water- virtual benefits? Scarcity, distribution, security and conflict reconsidered, pp. 125-135. In: Hoekstra A.Y. (Ed.), Virtual Water Trade, Proc. of the International Expert Meeting on Virtual Water Trade, Value of Water Research Report Series No. 12, IHE, Delft, The Netherlands.